Step into a world where the air is filled with the sweet aroma of fresh herbs and the earthy scent of leafy greens, even though you’re indoors.
Towering rows of lush, leafy plants stretch towards the ceiling, basking in the gentle glow of LED lights that mimic the sun’s nurturing rays and provide a day/night cycle which provides the best environment for our crops.
There’s also the complete lack of soil – strange for a farm we know, but, in our farm, soil is replaced by nutrient-rich water circulating through a hydroponic system.
Our farm isn’t just a feast for the eyes and nose — it’s a testament to sustainability and eco-conscious farming practices. By growing vertically, we maximize space efficiency, using significantly less land and water compared to traditional farming methods. And with our controlled environment, there’s no need for harmful pesticides or herbicides, ensuring that every bite you take is not only delicious but also wholesome and pesticide-free.
We can grow pretty much anything with leaves – spinach, basil, lettuce, rocket… you get the idea!
All delicious, all pesticide free, all year round!
